Santa Ana De los Caballeros Coffee - Ground & Beans
- Colombian Coffee - Municipality of Anserma Caldas, Small and medium producers - 1790 meters above sea level on average.
- Fragrance: Sweet and Almond
- Flavor: Caramel
- Body: Medium High
- Acidity: Medium
In the mountains of the western mountain range, the breeze of the Pacific Ocean sways the coffee plantations; While from the east the Nevado del Ruiz volcano rises majestically to give a very special kind of soil. This helps the growth of a coffee with a sweet fragrance and acid almonds, medium body, medium-high, consistent and balanced cup with caramel flavor.
Over 5,000 coffee growers of the municipalities from Anserma, San José, Belalcazar and Viterbo in the departments of Risaraldas and Caldas; help harvest the coffee used to elaborate Santa Ana coffee.