Immerse yourself in the vibrant flavors of Colombia with our Quindío Red Berries Specialty Harvest Whole Beans Coffee. This 250g (8.8 oz) bag of premium whole bean coffee is crafted to deliver an unparalleled experience, combining the distinctive notes of red berries with the deep, rich essence of Colombian coffee.
Flavor Profile
Our Red Berries Specialty Harvest coffee stands out for its unique red berry tasting notes, which bring a delightful fruitiness to each sip. These berry flavors offer a natural sweetness that complements the coffee’s smooth body and creates a balanced, memorable taste. The red berry notes make this coffee especially enjoyable for those who appreciate a hint of fruity complexity in their cup.
Aromatic Qualities
Upon opening the bag, you’ll be greeted with the fragrance and scent of fresh red berries. This aroma is a refreshing introduction to the coffee’s flavor profile, setting the tone for a rich, sensory experience. The fragrance hints at the coffee’s inherent brightness and adds to the pleasure of every brew.
Carefully Sourced and Crafted
Our Red Berries Specialty Harvest is made from Castillo and Caturra varieties of Arabica beans, which are known for their robust flavors and smooth finish. These beans are meticulously selected from high-quality farms in Colombia, where coffee cultivation is both an art and a tradition. The beans undergo a washed process to enhance clarity in flavor, resulting in a clean, well-defined taste with every cup.
Roast Level and Body
This coffee is medium roasted to bring out the natural berry notes without overwhelming the bean’s intrinsic qualities. The roast level is carefully chosen to balance the coffee’s sweetness and acidity, allowing the red berry flavors to shine through while maintaining a smooth, creamy texture. With a creamy medium-high body, this coffee provides a satisfying mouthfeel that complements its flavor profile, making it ideal for both casual enjoyment and special occasions.
Cupping Score
Our Red Berries Specialty Harvest has achieved a cupping score of 85.25, a testament to its exceptional quality and flavor. This score reflects the coffee’s richness, aroma, and complexity, ensuring that you’re drinking a product of the highest standards.
Acidity and Balance
With a medium acidity, this coffee strikes a perfect balance between brightness and smoothness. The acidity adds a refreshing quality to the red berry notes, enhancing the coffee’s overall vibrancy without overpowering its creamy body. This balance makes it an ideal choice for those who enjoy a slightly fruity, well-rounded coffee experience.
Supporting Colombian Heritage
This coffee is more than just a drink; it’s a piece of Colombia’s coffee heritage. By choosing Quindío Red Berries Specialty Harvest, you’re not only savoring an exceptional cup but also supporting Colombian farmers who take pride in their craft. Our coffee embodies the heart and culture of Colombian coffee-growing regions, allowing you to experience the essence of Colombia in every sip.
Versatile Brewing Options
To fully appreciate the berry notes and creamy body of this coffee, we recommend brewing methods such as pour-over, French press, or AeroPress. These methods highlight the coffee’s natural sweetness and fruitiness, allowing you to enjoy the full range of flavors. Grinding the beans just before brewing will ensure optimal freshness and a vibrant taste profile.
Sustainable and Ethical Practices
We are committed to sustainability and ethical sourcing, working closely with Colombian farmers to support environmentally friendly farming practices. By choosing this coffee, you’re contributing to a system that respects both the land and the people who grow it, ensuring that future generations can continue to enjoy high-quality Colombian coffee.
