Kolado Panela Cinnamon Flavored per 20 individual sachets

Imagine waking up every morning to the intoxicating aroma of exceptional coffee, where each sip is a perfect blend of tradition and flavor. Kolado Caffé Panela Canela Flavor is not just coffee; it's an experience. Originating from the lands of Colombia, this specialty coffee carries with it the rich history and heritage of a nation known for producing some of the finest coffees in the world.

Each flexible doypack contains 20 coffee filters, meticulously prepared to ensure that the unique flavor of panela and cinnamon is preserved in every cup. This innovative format allows you to enjoy a gourmet coffee with the same ease as you would prepare a cup of tea: simply heat water or milk to boiling point, pour it into a cup, immerse the Kolado Caffé filter, and in minutes, you'll be savoring perfection.

But what makes Kolado Caffé so special? It starts with the selection of 100% Colombian beans, known for their superior quality and robust flavor. Then, these beans are roasted and ground to perfection, before being infused with the natural flavors of panela and cinnamon, ingredients that not only add sweetness and spice but also evoke memories of home and tradition.

Preparation Method:

- Open the packet and place the filter in a medium-sized cup of 150 ml.

- Add boiling hot water and steep the coffee for 3 minutes.

- Stir and press the filter during preparation until the desired flavor is achieved.