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  1. Recipe "Baked Pork with Colombian Coffee Sauce"

    Baked pork with coffee sauce

     

    (10 to 12 portions)

    Ingredients

    3 pounds of pork

    1 grated onion

    1 tablespoon of black sauce

    1 teaspoon oregano

    2 tablespoons of oil

    2 tablespoons panela

    1 beer

    1 tablespoon of instant coffee

    Salt to taste

     

     

    Marinate the meat well with the onion mixture, salt, black sauce and oregano. Marinate for at least three hours.

    In a heavy bottom pot or pressure cooker heat the oil, brown the meat on all sides, add a beer and the powdered or grated panela.  Cover and cook over medium heat for 1 ½ to 2 hours until tender. Remove the meat and let it rest for a few minutes.

    Pour the cooking juices with the coffee in a bowl. Cut the meat in very thin slices and bathe them with sauce to serve.

     

    * Share these important dates with your family, accompany them with a delicious Colombian

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  2. Types of coffee roasting: how do they affect the taste?

    Types of coffee roasting: how do they affect the taste?

    The world of coffee can sometimes be intimidating, for people raised in Colombia it is easy to talk about different variables that notably change the flavor of a coffee and help define the profile of the nose or the flavor of the coffee.

    In these entries, we will explain different concepts a little more technical in a less complex language that will help you understand the world of coffee a bit more.

    Many factors influence the quality of a coffee: variety, origin, harvest, drying and of course, also it's roasting. Roasting is the process by which coffee goes from its natural state (green coffee or raw coffee) to acquire that brown color that we are all used to.

    The roasters increase the temperature while the coffee moves inside. The heat modifies the coffee in an escalating way: when it reaches 100 degrees the beans begin to brown, at 180 it already gives off intense aromas and acquires

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  3. Renacer (Reborn) a special edition coffee:

    This is the story of our new coffee, a coffee that tells the history of Colombia and how despite the difficulty of the current situation with resilience, it presents a special edition that shows the efforts of young coffee growers. If you want to know more do not miss our last blog entry where we have all the details. The coffee is already available in our store.
    Read more »

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